After using keep to keep fit, I learned that the nutrition of brown rice is much higher than that of white rice. It is suitable for reducing fat. So I tried several times. The taste is not as good as rice. But it's good to cook and fry rice. You... ...
In the process of losing weight, I have a good meal today to celebrate that I have lost 100 Jin.
There are typhoons in Guangdong these days. It's rainy in Central China. It's getting colder and colder. It's the best time to eat mutton. Of course, you have to roll your own skin to eat dumplings. If you roll your own skin, you have to eat pat... ...
I like ribs very much. A few days ago, my friend made a lamb chop with an air frying pan for me to try. It was delicious. But I couldn't buy his good lamb chop. I'm afraid it's all smelly. Today, I bought ribs in the supermarket. Try it first.
My husband likes dumplings best. But I don't like dumplings, especially those with fat meat. So this dumpling was created.
Family gatherings in autumn
Stir fried chrysanthemum chrysanthemum at home
The autumn wind blows. The autumn is cool. The leaves are falling. It's hot pot season again. It's the best time to eat a hot pot. It is often said that eat radish in winter, ginger in summer and mushroom soup in all seasons of the year. It can ... ...
I remember every party in the undergraduate dormitory. There must be maoxuewang in the dishes I ordered. Because the youngest is a Chongqing sister. She likes spicy food. The youngest can cook. Mao xuewang at the graduation party was made by her... ...
I haven't made a recipe for a long time. I've made a pie recently. Have a good meal.
As soon as the northerners arrive at the Spring Festival, they start to make dumplings and eat delicious food. As soon as the southerners arrive at the Spring Festival, they start to make all kinds of cakes. But our family like eating pasta very... ...
You can eat delicious food that you can't buy outside with your hands.
My baby likes chicken. The chicken is often steamed, fried, torn by hand, and so on. Today, I made the chicken with chestnut. It's just the season when chestnuts are ripe. It's also a delicacy to mix with chicken. A good companion for bibimbap.
In fact, I originally wanted to make Korean cold noodles. I found that there was no material at home. So I'll make a mixed noodles.